Really good olive oil makes everything better.
It all started with an obsession with olives, and their crazy delicious juice. Now we infuse that obsession into everything we make, from rich & tangy mayonnaise to olive oil fried potato chips.
A VARIETY OF VARIETALS
The best olives make the best oil.
There’s lots to consider when picking an olive varietal — but rest assured, we only use the best of the best.
Picked & pressed in the same season.
FRESH IS BEST
With olive oil, fresh is always best. That’s why we pick and press all of our olive oil in the very same season — so you’re getting that “just-picked” flavor in every bottle. You’ll never find oil made from old olives, or oil made from anything other than — you guessed it — olives.
Do it all with Frizzle, Sizzle, & Drizzle.
[GET THE TRIO] $52
“Sizzle” - 750ML
“Frizzle” - 750ML
“Drizzle” - 500ML
