“The Trio”
Sizzle, Drizzle, & Frizzle Set
- Details
- Harvest
- Uses
- Refills
MEET THE LINEUP
“Sizzle”
A mellow-flavored Extra Virgin Cooking Oil made from mature, peak-harvest olives. Sizzle is perfect for everyday cooking like roasting and sautéing, but best below a frying temp.
“Drizzle”
Like a sprinkle of flaky salt or the squeeze of a good condiment, Drizzle adds a big pop of flavor right before you dig in. Use it to make pesto or whip up a delicious salad dressing.
“Frizzle”
With its neutral flavor and high smoke point, Frizzle can handle some serious heat. Reach for Frizzle when you’re cooking at a super high temp, or don’t want an olive oil-y flavor.
“Sizzle”
A mellow-flavored Extra Virgin Cooking Oil made from mature, peak-harvest olives. Sizzle is perfect for everyday cooking like roasting and sautéing, but best below a frying temp.
“Drizzle”
Like a sprinkle of flaky salt or the squeeze of a good condiment, Drizzle adds a big pop of flavor right before you dig in. Use it to make pesto or whip up a delicious salad dressing.
“Frizzle”
With its neutral flavor and high smoke point, Frizzle can handle some serious heat. Reach for Frizzle when you’re cooking at a super high temp, or don’t want an olive oil-y flavor.
“Sizzle”
A mellow-flavored Extra Virgin Cooking Oil made from mature, peak-harvest olives. Sizzle is perfect for everyday cooking like roasting and sautéing, but best below a frying temp.
“Drizzle”
Like a sprinkle of flaky salt or the squeeze of a good condiment, Drizzle adds a big pop of flavor right before you dig in. Use it to make pesto or whip up a delicious salad dressing.
“Frizzle”
With its neutral flavor and high smoke point, Frizzle can handle some serious heat. Reach for Frizzle when you’re cooking at a super high temp, or don’t want an olive oil-y flavor.
“Sizzle”
A mellow-flavored Extra Virgin Cooking Oil made from mature, peak-harvest olives. Sizzle is perfect for everyday cooking like roasting and sautéing, but best below a frying temp.
“Drizzle”
Like a sprinkle of flaky salt or the squeeze of a good condiment, Drizzle adds a big pop of flavor right before you dig in. Use it to make pesto or whip up a delicious salad dressing.
“Frizzle”
With its neutral flavor and high smoke point, Frizzle can handle some serious heat. Reach for Frizzle when you’re cooking at a super high temp, or don’t want an olive oil-y flavor.
Fun things to do withSizzle, Drizzle, & Frizzle
Make
Short Ribs
One varietal, one farm, a whole lot of olive oil.
People have tried to re-plant these babies in California and elsewhere in the mediterranean, but they seem to solely thrive in the heart of Andalusia. The oil extracted from this fruit is extremely high in Polyphenols and also has the longest shelf stability & free-acidity stability of any Olive Varietal.
- GDGerard D.Verified BuyerReviewing“Sizzle”I recommend this productRated 5 out of 5 starsYesterdayWhat Olive Oil Should Be
High-quality, unrefined olive oil made with Spanish olives—and at a surprisingly reasonable price. You’re getting a fresher, more flavorful product compared to other brands that use refined or heat-pressed oils just to extend shelf life. On top of that, the bottle design is beautiful and really stands out. I won’t be buying olive oil from anywhere else!
- MWMarianne W.Verified BuyerReviewing“The Trio”I recommend this productRated 5 out of 5 starsYesterdayThe best Olive Oil
These are the. Ultimate trio. Love them. Make cooking so much better.
- TGTed G.Verified BuyerReviewing“The Trio”I recommend this productRated 5 out of 5 starsYesterdayGarden to table
Dug up potatoes from my garden this morning. Fried them with my Graza high heat oil for lunch. First time using the oil since my purchase.
Graza will now be my go to oil…
- LLauraReviewing“The Trio”I recommend this productRated 5 out of 5 starsYesterday5 Stars
Freah light taste. Drizzle is fantastic for adding herbs and used as a dipping oil!
- DBDaniel B.Verified BuyerReviewing“The Trio”I recommend this productRated 5 out of 5 stars2 days agoJust great olive oil
Very good olive oil the drizzle is my favorite of them all
