Recipes
Veggie Sandwich with Ithaca Hummus
Light but surprisingly filling thanks to a layer of deliciously tangy Lemon Garlic Ithaca Hummus, this sandwich is a perfect way to make use of those last veggies hanging around in your fridge.
4 Slices bread of your choice (we went with whole grain)
1/3 cup Ithaca Hummus, we used Lemon Garlic
Sizzle
Drizzle
1 cup spinach
1/2 cup grated peeled carrots
8 peeled cucumber slices
6 avocado slices
4 tomato slices
Handful sliced red onion
Alfalfa sprouts
Instructions
Active Time: 15
Full Time: 20
Serves 2
1
Brushed the bread slices with Sizzle and bake at 400 degrees for 5-10 minutes (until golden brown).
2
Add a nice layer of your hummus on your bread slices (we love Ithaca Hummus' Lemon Garlic flavor). Then drizzle on a little Drizzle.
3
Divide your veggies across two slices, and top with the other pieces.
4
Slice and serve!
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