Challah Dad's The High Holydad

Recipes

Challahdad's The High Holydad

A Sizzlin’ challah sandwich with apples, hot honey, soft cheese, and fig jam. It’s a crispy-crusty-fluffy salty-fruity-spicy melt in your mouth version of the classic Rosh Hashanah treat!

by Challahdad | @challahdad

Ingredients

2 slices of challah bread

½ apple, sliced (honeycrisp or similar)

3 thick slices of Cowgirl Creamery Mt Tam (or your favorite soft cheese)

1 dash of Zab’s Hot Honey

1 spoonful of fig jam

Sizzle

Drizzle to finish

Instructions

Active Time: 10 minutes

Full Time: 10 minutes

Serves 1

1

Buy or make a round challah and slice it up! This recipe makes one sandwich, so you’ll need two slices.

2

Squeeze a little Sizzle on a heated pan and lay down the two slices. Cook on low to medium heat until the bottom is golden brown. Flip and repeat on the other side.

3

Schmear the fig jam on both halves.

4

Add a single layer of apple slices to one side.

5

Add a single layer of the Mt Tam or your other soft cheese to the other side.

6

Drizzle both sides with Zab’s Hot Honey (or your favorite honey) and Drizzle.

7

Seal it on up and take a bite. The High Holydad is upon us!

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