“Drizzle”
“Sizzle”
1 Olive
2 Very Different Oils
“Drizzle”
Finishing Oil
Harvested in October
Olives are picked very early in the harvest season when they are young, green and hard as rocks.
24lbs olives = 1 Liter of Oil
When pressed, these young olives only yield a tiny bit of oil. It takes 24lbs of Picual olives harvested in October to produce 1 liter of this (super flavorful) oil!
HAS A KICK!
Young olives are full of attitude. They yield a spicier, more flavor-packed oil. These are great qualities for a finishing oil!
#1 FINISHING OIL
Because of the flavor and health benefits present, you wouldn’t want to cook with Drizzle. That’s why we say “Made for eating, never heating”! Instead, use this oil when you want your olive oil to steal the show.
“Sizzle”
Cooking Oil
Harvested in November
Olives are picked during peak harvest season when they are more mature and a bit juicier.
13lbs of olives = 1 Liter of Oil
When pressed, these more mature, juicier olives yield a lot more oil. It only takes about 13 lbs of Picual olives harvested in December/January to produce the same liter of cooking oil.
TAKES IT EASY
Just like (most) humans, olives get more chill with age. The oil produced from these olives will be milder in flavor, and make for a more flexible cooking oil.
#1 COOKING OIL
Because of its mellow flavor and higher smoke point, Sizzle can be used in a lot of different ways. Great for everyday cooking like roasting, searing, poaching, pan frying, baking, and marinating.
Single origin olives = super fresh oil
People have tried to re-plant these babies in California and elsewhere in the mediterranean, but they seem to solely thrive in the heart of Andalusia. The oil extracted from this fruit is extremely high in Polyphenols and also has the longest shelf stability & free-acidity stability of any Olive Varietal.
Us Vs Them
No blending, no funny business. Just 100% extra virgin olive oil.
Cheap Olive Oil
Graza
Expensive Olive Oil
Canola/Vegetable Oil
*The Graz-opedia*
Fun Fact!
Picual trees do their best in harsh conditions. Yes, that’s a metaphor for life.
Fun Fact!
Olives are actually a fruit, and olive oil is their juice. Fresh is best!
Fun Fact!
Picual trees can be over a thousand years old. They’re called Grandfathers. Respect.
Fun Fact!
Vegetable oil doesn’t come from vegetables. Sneaky!
Fun Fact!
It takes about 5,000 (!) olives just to make 1 bottle of “Drizzle”.
- AAliyaReviewing“Drizzle” & “Sizzle”I recommend this productRated 5 out of 5 stars19 minutes ago5 Stars
Love
- EEldrenaReviewing“Drizzle” & “Sizzle”I recommend this productRated 4 out of 5 stars31 minutes ago4 Stars
I like it, I wish it were in glass.
- LRLisa R.Verified BuyerReviewing“Drizzle” & “Sizzle”I recommend this productRated 5 out of 5 stars9 hours agoDaring move
Use the oil just about every day and love it. Then they suggested to drizzle it on chocolate, so I tried it. The grandkids thought I was nuts, but it was delicious. I also enjoy the occasional texts I receive. The one company that keeps in touch but does not bombard my phone/inbox. It’s also nice to gift a shipment. Great product and company!
- CQCourtney Q.Verified BuyerReviewing“Drizzle” & “Sizzle”I recommend this productRated 5 out of 5 stars9 hours agoDelicious addition to our kitchen routine
These are terrific kitchen workhorses! The Sizzle works beautifully for sautées, quick frying and my beloved grandma pizza recipe; the Drizzle (with a little balsamic, salt and pepper) makes for perfect salads. Shopping around, trying this or that oil, I always felt like I ended up spending money on things I didn't ultimately love; it's much easier to have these two wonderful oils arrive when I need them.
- HMHolly M.Verified BuyerReviewing“Drizzle” & “Sizzle”I recommend this productRated 5 out of 5 stars18 hours agoA new go-to for gifting
I've started getting these for friends because they go nuts when they try it at my place. Delicious olive oil!
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